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Restaurant and food processing
Vg1
Vg2
Cookery and waiting
Trade and Employment
Raw Materials, Production, Sales and Service
Vocational specialization
Common core subjects
Physical education
Norwegian
Social Science
Southern Sami 4 as 2nd lang.
Southern Sami 1st language
Additional resources
NDLA film
Interdisciplinary topics
Toolbox – for students
Toolbox – for teachers
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