Tilberedning av fisk
Det finnes mange måter å tilberede fisk på. Fisk kan blant annet kokes, dampes, stekes, bakes i ovn, lutes og rakes. I dette emnet lærer du om ulike tilberedningsmetoder.
Rules for use of image "Skinnstekt torsk"
This image has the license CC BY-NC-SA 4.0. Rights for reuse and sharing of content:
- The work's creator have to be named
- The work can not be used commercially.
- You should share only under a license identical to the license that governs the original work.
Title: Skinnstekt torsk
Originator: Photographer Marte Vike Arnesen
Rightsholder: Supplier VG, Supplier NTB scanpix
Source: https://scanpix.no/spWebApp/preview/editorial/ENFpP0Pj7Jk
